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Qu'est-ce (qui) est roll of bread - définition
SMALL, USUALLY ROUND OR OBLONG INDIVIDUAL LOAF OF BREAD SERVED AS A MEAL ACCOMPANIMENT
Dinner roll; Bread rolls; Dinner rolls; French roll; French rolls; Breadcake; Dinner Roll; Bread Rolls; Weckerl; Zsemle; Yeast roll; Brötchen; Italian roll; Nudger; Brötli; Roll (bread); French bread roll
![Kaisersemmel]]"](https://commons.wikimedia.org/wiki/Special:FilePath/Kaisersemmel-.jpg?width=200 "Kaisersemmel]]\"")
.JPG?width=200 "1. The prepared dough ready for cutting")
.JPG?width=200 "2. Division into small pieces")
.JPG?width=200 "3. Equipment for slicing dough into equal parts")
.JPG?width=200 "4. Equipment for pressing rolls into shape")
.JPG?width=200 "5. Pressing produces the characteristic shape of the roll.")
.JPG?width=200 "6. The conveyor belt transports the pressed dough")
.JPG?width=200 "7. Sprinkling the rolls with water")
.JPG?width=200 "8. Sprinkling sesame seeds")
.JPG?width=200 "9. Freshly baked rolls are removed from the oven.")
French roll
(or French pleat)
¦ noun a hairstyle in which the hair is tucked into a vertical roll down the back of the head.
Tahini roll
TURKISH SWEET BUN (ÇÖREK) WITH TAHINI
Tahini bread roll; Tahinli çörek; Tahınlı
A tahini roll or tahini bread roll is a sweet pastry found commonly in the cuisines of Arab countries, Armenia, Cyprus, Greece and Turkey.
Ovelgönne bread roll
![Four loaves of bread with dipped in holes (left) on a mosaic of [[Basilica of Sant'Apollinare Nuovo]]](https://commons.wikimedia.org/wiki/Special:FilePath/S. Apollinare Nuovo Bread and Fish.jpg?width=200 "Four loaves of bread with dipped in holes (left) on a mosaic of [[Basilica of Sant'Apollinare Nuovo]]")
FOOD
Ovelgönne Bread Roll; Ovelgonne bread roll
The Ovelgönne bread roll is the remaining part of a bread roll originating from the Pre-Roman Iron Age of Northern Europe, which was found in 1952 during archaeological excavations in a loam mine in the Buxtehude district Ovelgönne in Lower Saxony, Germany. The piece of bread is the oldest surviving formed bakery product from Europe.
Wikipédia
Bread roll
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). Rolls can be served and eaten whole or are also commonly cut and filled – the result of doing so is considered a sandwich in American English and in Britain.
